Condiments Sauces & Spreads, Spices & Seasonings (4)
MAPLE SWEET & SPICY COCKTAIL MEATBALLS
Ingredients
1.5 lbs (.680kg) lean ground beef
2 tsp. Onion, Garlic & Herb Seasoning
1 tsp. Sunset Seasoned Salt
1 Tbsp. Oh! So Onion
1 Tbsp. Oh! So Garlic
1 tsp. freshly ground black pepper
1/3 cup bread crumbs
1 egg
1 Tbsp. water
1 Tbsp. soy sauce
2 Tbsp. ketchup
SAUCE:
1/3 cup Maple Bourbon Bacon Jam
1 cup Sweet & Spicy Brown Sugar Bourbon Sauce
Instructions
Combine sauce ingredients and set aside. Mix all seasonings and breadcrumbs in a large bowl; add water, eggs, soy sauce and ketchup. Mix well and add ground beef. Mix until all seasonings have been evenly distributed; do not overmix. Form into small meatballs and place on a cookie sheet and bake in the oven at 360°F for 20 -25 minutes or until cooked through. Place the meatballs in a casserole dish and spoon the sauce over top. Place in the oven or on stove and heat for 25 minutes. Meatballs can be made in advance and frozen.
Products Used
